Description
As well as offering a traditional Pain au Chocolate we also offer Milk Chocolate, White Chocolate, Citron – with homemade lemon curd – ask if you would like some gin in yours.
INGREDIENTS
Dough – Organic Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Butter (MILK), T55 Flour (WHEAT), EGG, MILK, Fresh Yeast, Salt (Allergens in CAPS)
Milk Chocolate – Milk,Chocolate (Belgian milk chocolate Couverture (Min cocoa 33.6%), Sugar, Cocoa butter, Whole MILK powder, cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla.)
Dark Chocolate – Chocolate (Belgian Dark chocolate Couverture (Min cocoa 70%), Sugar, Fat reduced cocoa powder, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla)
White Chocolate – Chocolate (Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%), Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla
Lemon Curd – Butter (MILK), EGGS, Sugar, Fresh Lemon





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